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kaffir leaf and Thai basil notes
Ideal for all forms of seafood and cheese fondue
The beautiful aroma and enticing lush mouthfeel are the instantly appealing qualities shown off by this organic Sicilian white
The vineyard is a vast uninterrupted area of 110Ha
one that can be approached in it is youth for delicious stone fruit
Latium, Campo dei Ciliegi, Valpolicella Ripasso Superiore, Veneto 2019 Pinot Noir kaffir leaf and Thai basilAromas of ripe cherries, dried herbs with a touch of earthiness. A waxy sour cherry palate with loads of intensity of raisins and sultanas.
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