stu mostow deep in stout bier 33 cl Bourbon County the brewers have reduced the

the brewers have reduced the percentage of new oak to 14% for this batch

Owner's Bourbon County Brand Stout is intended to show our immense gratitude to our neighbors here in Chicago – the loyal and adventurous fans whose support helped take Bourbon County Brand Stout to sky-high new heights

oak and floral notes that emphasize the creamy mouthfeel and enhance the chocolate flavors ingrained in Bourbon County Stout

This limited edition is exclusively available at PlUS Supermarkets

although the 11% of the Quadrupel is retained

stu mostow deep in stout bier 33 cl Bourbon County the brewers have reduced theBlend of Imperial Stouts, aged 28 months in Buffalo Trace Barrels and aged 10 months in Jim Beam and Wild Turkey Barrels. We present a unique blend of two Imperial Stouts from our Barrel Room. We combined imperial stout aged for over 2 years (28 months) in Buffalo Trace pastry barrels with double mash imperial stout aged for almost a year (10 months) in Jim Beam and Wild Turkey barrels. Product details: Alcohol percentage: 13. 5% Volume: 33 CL