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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
Care & Use Warning
Weight: 32 g
Rustic Elegance: The VG10 Nashiji Gyuto with Ebony Handle
It is hard enough to hold a very sharp edge for a long time but remains forgiving on the stones
knife made out of high carbon steel
Kaneshige Hamono Vortex Nickle Damascus Gyuto Knife 210 mm (8.2") Nakiri Care & Use WarningExperience the precision, elegance, and craftsmanship of the Kaneshige Hamono Vortex Damascus Gyuto Knife 210mm. Designed for home cooks and professional chefs alike, this versatile Japanese chef knife combines a razor sharp edge, stunning 67 layer Damascus steel pattern, and lightweight balance for effortless cutting. Why Choose This Gyuto Knife? Unmatched Sharpness AUS 10A stainless steel core delivers a razor thin edge for precise slicing and
