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This is a right handed Yo Deba or western style deba for fish butchery
ZA-18 is a steel produced by Aichi in Japan
Shirogami #2 (Carbon)1
Kochi Prefecture
Yosimitu Kajiya has always specialised in kitchen knives but also makes tools for the local agricultural and fishing industries
Tsunehisa | SLD Washiji | Bunka 175mm | Oak Yaki Victory This is a right handedTsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. High performing and affordable knives they are a great entry knife into the Japanese knife world. The bunka, cultural knife, is inter changeable with the santoku. It is an all round kitchen knife, the sharper angled tip is very handy for fine knife work. Great for home cooks and professionals. SLD semi
US$ 349.50
US$ 399.50
US$ 399.50
US$ 149.50
