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100% Cuvée (first press)
they are gently pressed and undergo temperature-controlled fermentation in stainless steel vats
cooperative process extends from sampling barrels with the winemaking team to final blending
The pallet is meaty with notes of salami
scorched soil and cedar aromas along with whiffs of blue flowers and Mediterranean herbs form the nose
Peju Legacy Collection Cabernet Sauvignon 2019 750ml Moonshine 100% Cuvée (first press)Composition: 75% Cabernet Sauvignon, 17% Merlot, 6% Petit Verdot, 2% Malbec. Oak: French & American oak, 40% new. Production: 18,400 cases. Winemaker: Sara Fowler. Alcohol: 14. 5%. This gorgeous wine greets the nose with fragrant aromas of dried figs and hints of thyme. The flavors that follow include berry compote, red cherry, vanilla, light brown sugar and hints of cocoa. Its a bright, juicy wine with many layers and soft supple tannins that lead to
