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‘Le Bois du Cerf’ Rouge comprises a blend of 50% Niellucciu (Sangiovese) and 50% Sciaccarellu
Blackcurrants
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We were very lucky to get our hands on some museum stock of this fabulous Cornas from one of the region's most storied
A fantastic example of single estate port wine
Vermut Negre, Casa Mariol Sweet ‘Le Bois du Cerf’ RougeHerbal, Spiced, Caramel
US$ 195.00
US$ 237.50
US$ 172.50
US$ 147.50
