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green bell peppers
BARREL: Rested for 6 months in stainless steel tanks
the steam-cooked Agave is slowly crushed with a large Tahona stone wheel
TASTE: A very complex taste
the geographical conditions of the Santa Rita factory and the effort of a family to stay true to their convictions and traditions
Riazul Plata Tequila (750ml / 40%) Sale green bell peppersIn the desert Highlands of Jalisco, Mexico, 250 acres of land has been handed down from generation to generation for more than 200 years. Today, this is the land of Riazul a silky, smooth tequila made from 100% blue agave, honouring the heritage of the land and celebrating the independent spirit of its people. After two distillations, this plata is rested for 15 days in neutral oak rounding out the alcohol and underpinning the exquisit finish. AROMA:
