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Fruit ripens on the tips of first-year canes (primocanes) in late summer
Height: 5-10ft
but just enough to keep the soil slightly moist
Like cranberry juice
cure or prevent any illness
The Art of Fermentation Station Fruit ripens on the tipsWinner of the James Beard Foundation Book Award for Reference and Scholarship, and a New York Times bestseller, with more than a quarter million copies sold, The Art of Fermentation is the most comprehensive guide to do it yourself home fermentation ever published. Sandor Katz presents the concepts and processes behind fermentation in ways that are simple enough to guide a reader through their first experience making sauerkraut or yogurt, and in depth
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