Senkin Kimoto Genshu Yamadanishiki "Modern" Size:720ml they have also pioneered the

they have also pioneered the flat-polishing method back in 1993

they become jealous if they taste a sake like this

breakfast cereal and hay aromas

Wine drinker’s often ask if sake can be refreshing

this undiluted and unpasteurized sake develops natural lactic acid without additives

Senkin Kimoto Genshu Yamadanishiki "Modern" Size:720ml they have also pioneered theThe nose on this pioneering sake effort is a very fresh collection of cherry, peach, grape, pomelo, spring onion, ginger, and steamed rice aromas. The brewers said, Let us surpass the old and the new. Let us focus on whats truly good, which is a good way of saying that this Modern sake is made using the old school ways to make new school sake to achieve a new flavor and feeling of rice and water! So in a word, this is really a modern way of making