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Sabarot porcini mushrooms
this pesto is a great way to change up your pesto routine
We'll substitute with more fresh grapes and dried fruit
Ingredients: butternut squash
A Spanish classic
Crab Apple Mostarda - Casa Forcello Fruits nuts & olives Sabarot porcini mushroomsCandied crab apple chunks meet a fiery mustard kick in this bold mostarda that refuses to play it safe. Paola Calciolari ditched her pharmacy coat to resurrect her grandmother's Mantovan recipes, and honestly, we're obsessed. She hand candies locally sourced fruit in its own juices, then adds drops of concentrated mustard extract for that perfect sweet heat punch. Unlike the wimpy whole fruits you'll find elsewhere, these are gloriously chunky and
