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An absolute commitment to bear witness to the harvest of a single year whatever challenges it brings
combined and distilled to create a liqueur of great complexity and balance
red apple and honeysuckle
with fine Cabernet tannins
Brewed naturally using a top fermentation method
San Marzano Anniversario 62 Primitivo Di Mandura 2019 CyberMonday An absolute commitment to bearIn 1962, 19 Vine growers established "Canteen San Marzano" determined to demonstrate the potential of Salento to create high class wines. A long time has passed since then, yet they're vines still produce rare and precious wines. With a pinch of expertise and a handful of innovation. The result: this extraordinary intense elegant and long lived primitivo.
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