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walking a tightrope of power and delicacy
smooth flavor in every pour
where Dixon has access to two proprietary KSBW mashbills – one low rye bourbon mashbill (16%-18%) and one high rye bourbon mashbill (35%)
The grapes remain in drying lofts for 3–4 months and are constantly monitored until they lose about half of their weight through evaporation of water
There's a lovely combo of scrubby fresh herbs like thyme and sage with tart red and black currant and plum
Trerose Salterio Rosso Monte 750 mL RNDC walking a tightrope of powerA harmonious Sangiovese accented by international vatietals offers a versatile and elegant wine. Ample and pleasant nose of red fruit. On the palate, rich flavors of prunes and cherries. A highly food friendly wine. Pairs nicely with cured meats and young cheeses. Salterio refers to a stringed instrument dating back to 300 B. C. honoring Fermented in stainless steel, then aged for several months in French oak and chestnut barrels
