The pros and cons of GLP-1 restaurant menus, according to dietitians Natalie Rizzo, MS, RD, nutrition editor at the Today show, says, These GLP-1 menu items can be helpful because they emphasize protein, which supports muscle mass, stabilizes blood sugar and helps people feel satisfied with smaller portions. She adds, The emphasis on protein is especially important for those taking appetite-suppressing medications because research shows they lose a significant portion of lean body mass, and protein helps to maintain muscle. Rizzo adds theres an emotional and mental component to complete meals that feel smaller and safer for people who struggle with weight
ensure electrolytes
Ozempic and Wegovy contain the same active ingredient, Semaglutide, but are registered for different indications
The pharmacy states that costs depend on the medication type, ingredients used, and compounding complexity
doi: 10.1146/annurev-biochem-061516-045037