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the woods and the spices used to aromatize it
A rich medley of fresh pears produces the complex
Tiramisu creaminess……the coffee
complex flavour
Bountiful red cabernet fruits complexed by cut tobacco (pouch) and darkened spices
Baron Otard XO Gold Horoyoi the woods and the spicesColor: Natural color with amber hue Aroma: Roundness with a rich harmony of aromas of dawn woodland, with hints of hazelnut and leather enhanced by touches of honey. Taste: Complex flavors, combining all the finesse of the fruity aromas (plum and hazelnut) with the suavity of that hint of honey. Finish: A finish enhanced by the remarkable length of the rancio
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