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Get in the groove and feel the rhythm in this workshop on the basics of Salsa
Herb-Marinated Flank Steak with Salsa Verde
lunch and a snack (see below for daily themes) and we also get to enjoy the local park outside (weather permitting)
Shake it Up with Mixology Matt
Some of our favourite South East favourites
Vaughan - Adult Cooking Class - Caribbean Vibes 101 Get in the groove andSome of our favourites from an island full of flavour and good vibes! What's Cooking? Upon Arrival: Caribbean Bean Dip and Chips Grilled Pineapple, Mango, Cherry Tomato Salad with a Cumin Honey Lime Vinaigrette Jamaican Jerk Chicken with Papaya Salsa, Collard Greens and Rice & Peas Coconut Rum White Chocolate Mousse This menu is easily made gluten free (any dietary requirements must be noted in the comments section of registration) What to Expect:
US$ 11.50
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US$ 10.00
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US$ 15.54
