Honey Oat Sourdough Granola Coming Soon melt-in-your-mouth texture

melt-in-your-mouth texture

so even those sensitive to dairy can enjoy this cheese without discomfort

smooth flavor of the cheddar

buttery flavor offer a glimpse into the grain that nourished generations before us

To refresh the crust and recreate that fresh-baked texture

Honey Oat Sourdough Granola Coming Soon melt-in-your-mouth textureGranola, reimagined with ancestral preparation techniques like sprouting and sourdough fermentation, improving digestibility and increasing the bioavailability of the minerals naturally present in the grains. Made with sprouted oats and real sourdough starter, this granola is baked low and slow into perfectly crisp, golden clusters with a rich, lightly sweet flavor. Naturally sweetened with honey and a touch of real brown sugar, and baked with butter