using to make delicious hot chocolate or just for that special treat
Ingredients: Milk Fish: 45% Cocoa solids
Nuts(10% Hazelnut paste)
The Pittenweem Chocolate Co
Ingredients: 45% Cocoa Solids
Belgian Chocolate Couverture Callets – Milk, White 300g Cherry liqueurs using to make delicious hotSachets of Belgian chocolate buttons in milk, white and dark chocolate. Ideal for cooking, using to make delicious hot chocolate or just for that special treat. Suitable for eating, melting, baking and decorating. Ingredients: White Callets: 46. 5% sugar, 29. 5% Cocoa Butter, 23. 5% Whole Milk, Soy Lecithin, Vanilla, Milk 41% Callets: Sugar, Cocoa Mass, dairy, Soy Lecithin, Vanilla . All our products are made in a kitchen that handles nuts & dairy