Donabe Pot Medium - Lime Glaze meta-filter-Type-sets reminiscent of a fresh afternoon

reminiscent of a fresh afternoon rain

or for offering snacks and appetisers to your guests

includes nylon case

Kujira means whale in Japanese: the blades come from the Kochi region of Japan - a place visited often by the sea dwelling creatures

The dish features an attractive

Donabe Pot Medium - Lime Glaze meta-filter-Type-sets reminiscent of a fresh afternoonWe Say Azmayas handcrafted Donabe, a traditional multipurpose earthenware pot, is a Japanese style casserole dish. It has superior heat retention and can be used on hobs making it ideal for slow cooking foods like stew, soup, and rice dishes. Handcrafted using locally sourced clay and bidoro glaze in the city of Iga, the pebbles in the clay cause its characteristic rough and rugged texture. These pots are so hardy that theyll provide years of frequent