Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and Money Caryl Phillips selected and arranged by the

selected and arranged by the artist

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Make the Bread, Buy the Butter: What You Should (and Shouldn't) Cook from Scratch to Save Time and Money Caryl Phillips selected and arranged by theAuthor Contributor(s): Reese, Jennifer Publisher: Atria Books Date: 10 16 2012 Binding: Paperback Condition: NEW Selected by the New York Times as a Notable Cookbook, by USA TODAY as a Best Holiday Gift For the Foodie, and by More. com as one of their Best Cookbooks of the Year. This unique combination of recipes, memoir, and advice is pure entertainment in an original, fresh voice (Mollie Katzen, author of Moosewood Cookbook). When blogger Jennifer