Isigny Ste-Mère Unsalted Churned Butter AOP, 8.8 oz Dark Chocolate DOP Pamigiano Reggiano(1 piece): Made

DOP Pamigiano Reggiano(1 piece): Made from 100% raw cow's milk in the regions of Reggio-Emilia

Natural Flavor (Orange

Enjoy the rich crunch of Andy Anand's Dark Chocolate Florentine Biscuit

the organic Agave piná is transported to the processing facility and converted into kosher approved Agave Nectar

it captures the essence of its terroir—milk from lush pastures kissed by the region’s mild climate and fertile soil

Isigny Ste-Mère Unsalted Churned Butter AOP, 8.8 oz Dark Chocolate DOP Pamigiano Reggiano(1 piece): MadeIsigny Ste Mre Unsalted Churned Butter AOP is made from the finest cream of Normandys Isigny region slow matured 1618 hours using the traditional beurre de baratte method. Rich golden buttercup color, distinctive hazelnut and milk flavor notes. AOP certified since 1986. 8. 8 oz, additive free. Why Isigny Butter AOP certified protected designation of origin from Normandy Traditional slow maturation (1618 hours) for exceptional depth of flavor Golden