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This manipulation coaxes the plants into producing tender leaves infused with a rich chlorophyll essence
this essential tool embodies the heart of Japanese tea culture
it undergoes pan-firing – a technique known as "kill-green
It's this restraint in processing that preserves the tea's delicate floral character and gives it remarkable aging potential
flavorful teas
Tokoname Kyusu Teapot chinese teaware This manipulation coaxes the plantsShh Kiln Mogake Kokudei Tokoname yaki Teapot 310ml Handcrafted in the ancient pottery town of Tokoname, Japan, these exquisite kyusu teapots represent over 1,000 years of artisanal excellence. Each teapot is masterfully shaped from the region's signature red clay, prized for its high iron content and superior heat retention properties. The distinctive characteristics of a Tokoname kyusu make it the perfect vessel for brewing Japanese green teas. The
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