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which makes truffle products more premium
medium-aged cheese
In the Cellar: Ages for 12 months in oak barrels
Montepulciano d'Abruzzo DOP – Feudi d'Albe by Cantine Bove
How can I use pistachio sauce
Franciacorta Brut Cuvee Real DOCG Antica Fratta Wine which makes truffle products moreFRANCIACORTA BRUT CUVEE REAL Varietal: Chardonnay 90%, Pinot Nero 10% Area o f Production: Franciacorta, hillside Soil: Calcareous, clay Harvest: No specific harvest year, considered sans anee Vinification: Franciacorta method (tradition champagne method) In the cellar: Sans Anee Alcohol: 13% Vol. Serving temperature: 8 10 degrees C Pairings: Fish, white meat. Ideally aperitif Available bottle sizes: Demi (375ml) 750ml Magnum (1500ml) Jeroboam
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