PANAMA FINCA LERIDA GEISHA NATURAL the coffee is ready to

the coffee is ready to be packed and shipped

After going through the size grader

Jhon and 30 other producers decided to establish ASOBOMBO — a coffee cooperative named after their hometown of El Bombo

Coffee enzymes experience a fermentation produced by the yeast and bacteria that breaks down the sugars in the mucilage

specifically designed and roasted to present sweet fruit

PANAMA FINCA LERIDA GEISHA NATURAL the coffee is ready toNew Coffee Release PANAMA FINCA LERIDA GEISHA NATURAL Orange blossom Citrus Candied Orange Earl Grey Lrida Estate FINCA LERIDA : Alto Quiel, Boquete, Panama Varietal : Geisha Process : Natural processed sun dried on raised up beds for 28 days Altitude : 1,750masl Harvest : November May Finca Lerida is a farm with a rich and unique history. Its founder, Tollef B. Monniche, came to Panama from Norway in 1907 to work as an engineer on the Panama Canal.